Description
Acorn-Fed Ibérico “Salchichón” Sausage.
Ingredients:
Lean and fat from acorn-fed Ibérico pigs, salt, sugars (lactose, dextrose, sugar), spices, dextrin, emulsifiers (E-450i, E-451i), antioxidant (E-316), colour enhancer (E-120), preservatives (E-250, E-252).
Nutritional Information per 100g.
- Nutritional value 1986.3Kj/474.41Kcal
- Fats: 41.44g of which saturated fats: 16.22g
- Carbohydrates 0.60g of which sugars: 0.32g
- Proteins 24.77g, Salt 1.33g